A blanco Tequila made from 100% estate grown blue weber agave in the highlands of Jalisco.
Distilled in copper pot stills and cut with volcanic spring water, the spirit is left to mellow in American oak for just 14 days before it is bottled, giving it a smoothness that means it can be enjoyed neat or in a cocktail – it works particularly well in a Margarita!
Smooth and herbal with aromas of anise and black pepper and flavours of cooked agave and spice.
| NOM | 1108 |
| Brand / Series | El Tequileño 1959 Platinum |
| Category | Tequila |
| Agave Type | Agave Tequilana Weber |
| Grind | Roller Mill |
| Cooking | Autoclave (High Pressure) |
| Style | Blanco |
| Alcohol % | 40% |
| Country | Mexico |
| State | Jalisco (Los Valles) |
| Region | Highland (Los Altos) |
| Size | 750ml |