Hapusa is a sipping gin from Nao Spirits, in that it can be enjoyed all by itself or over ice. The inclusion of Turmeric and Mango make this one of the very few savory gins found today. The distillers highly recommend Hapusa in a Negroni or with ice and tonic topped with 15ml of dark-roast cold brew coffee.
Created using a combination of locally sourced ingredients including juniper, turmeric, mango, ginger, cardamom, coriander seeds, gondhoraj limes, and almonds, this gin captures the essence of India's vibrant and varied landscapes.
The meticulous distillation process in a one-shot method brings together these botanicals in perfect harmony, resulting in an award-winning spirit that delights the senses.
Hapusa is a testament to the ingenuity and passion of its creators and offers a truly unique and flavourful experience that showcases the rich botanical diversity of India.
TASTING NOTES
Pine forest and wildflowers on the nose with a bold earthiness on the palate and a long, delicately smoked, finish.
BOTANICALS
Juniper, Coriander Seeds, Turmeric, Ginger, Gondhoraj Lime, Cardamom, Mango and Almond, all sourced from across India.
| Distillery | NAO Spirits |
| Bottler | Distillery Bottling |
| Brand / Series | Hapusa Himalayan Dry Gin |
| Category | London Dry Gin |
| Botanicals |
Juniper, Turmeric, Mango, Ginger, Cardamom, Coriander Seeds, Gondhoraj Lime, Almonds |
| Alcohol % | 43% |
| Country | India |
| Region | Goa |
| Size | 700ml |